Lunch Entrees

All hibachi lunch entrees include Fujiyama house soup and salad, hibachi vegetables (onions, zucchini, and mushrooms), and our special house fried rice - all prepared cooked and served right at your table by our skillful and entertaining chefs.



Hibachi Vegetables

$7.25


Teriyaki Chicken

Succulent chicken breast grilled with homemade teriyaki sauce.
$9.75


Hibachi Steak

Choice cut New York Strip grilled to your liking.
$10.75


Seared Fresh Scallops

Fresh jumbo scallops cooked to perfection.
$11.25


Hibachi Fish

Fresh orange roughy filet grilled with teriyaki sauce with a hint of lemon
$12.95


Hibachi Grilled Shrimp

Fresh jumbo shrimp cooked to perfection with a hint of lemon
$11.75


Teriyaki Salmon

Fresh salmon filet grilled grilled with teriyaki sauce with a hint of lemon.
$10.50


Filet Mignon

Our best cut of steak, tender filet grilled to your liking.
$12.25


Shogun Lunch

Fujiyama house specialty includes New York Strip  and teriyaki glazed chicken.
$12.75


Geisha Lunch

Combination of teriyaki glazed chicken and hibachi grilled shrimp.
$13.75


Teriyaki Steak & Shrimp

New York Strip and jumbo shrimp.
$14.75


Filet Mignon & Teriyaki Chicken

Tender filet and teriyaki glazed chicken.
$15.95


Filet Mignon & Hibachi Shrimp

Tender filet and jumbo shrimp.
$16.95


Filet Mignon & Lobster

Tender filet and fresh warm-water lobster.
$19.95


Chicken Yakisoba

Japanese thin pasta fried with our teriyaki glazed chicken.
$11.95


Steak Yakisoba

Japanese thin pasta fried with our choice cut New York Strip.
$12.95


Shrimp Yakisoba

Japanese thin pasta fried with our fresh jumbo shrimp.
$13.95


Chirashi

Assorted sliced raw fish over rice in a bowl, served with soup or salad.
$14.99